1. Home
  2. Product
  3. Fresh food
  4. FRIED SQUID HEAD (WING ZAP FLAVOUR)
BDMP

FRIED SQUID HEAD (WING ZAP FLAVOUR)

CICOT.HL.43B2990920267
FDA. Number: 13-2-00842-6-0118
Barcode 885 1035 79601 5
Effective until25/02/2026
Like
Share

Bangkok Dehydrated Marine Product Co., Ltd.

Address : 33/3 Mu 8, Lardloomkaew-Pathumthani Road, Kubangluang, Lat Lum Kaeo, Pathum Thani, Thailand 12140, Khu Bang Luang, Lat Lum Kaeo, Pathum Thani, 12140
Contact : Wikanda Wongrinthramethee/Watee Changplaipetr
Phone : 0-2581-7691-6

Related Products

  • BDMP
    DRIED GOURAMY FISH / DRIED GOURAMI FISH / DRIED SALID FISH / DRIED SNAKE SKIN GOURAMI / FROZEN DRIED GOURAMY FISH / DRIED PLA SALID
    CICOT.HL. 43B2990770965
    Effective until 25/02/2026
    Product Details
  • BDMP
    CRISPY GOURAMY FISH (ฺฺBBQ FLAVOUR)
    CICOT.HL. 44B2991130267
    Effective until 25/02/2026
    Product Details
  • BDMP
    SALTED MACKEREL IN SOYA BEAN OIL / SALTED KING MACKEREL IN SOYBEAN OIL
    CICOT.HL. 43B2990490261
    Effective until 25/02/2026
    Product Details
  • BDMP
    -
    CICOT.HL. 43B2990760264
    Effective until 25/02/2026
    Product Details
  • BDMP
    Dried Anchovy/ Salted Dried Anchovy
    CICOT.HL. 43B2990150252
    Effective until 25/02/2024
    Product Details
  • BDMP
    DRIED WHITE SARDINE / SALTED DRIED WHITE SARDINE
    CICOT.HL. 44B2990610261
    Effective until 25/02/2026
    Product Details
  • BDMP
    SALTED MACKEREL IN SOYA BEAN OIL / SALTED KING MACKEREL IN SOYBEAN OIL
    CICOT.HL. 43B2990300252
    Effective until 25/02/2026
    Product Details
  • BDMP
    SEMI DRIED SNAKEHEAD FISH FILLET
    CICOT.HL. 44B2991230268
    Effective until 25/02/2026
    Product Details
  • BDMP
    FROZEN STEAMED MACKEREL FISH / FROZEN STEAMED MACKEREL / STEAMED MACKEREL FISH
    CICOT.HL. 43B2990810965
    Effective until 25/02/2026
    Product Details
  • BDMP
    Salted Mackerel/Frozen Salted King Mackerel/Frozen Salted Mackerel
    CICOT.HL. 43B2990480261
    Effective until 25/02/2024
    Product Details
Back

This Website uses cookies. Please accept our cookie policy for your best experience. You can learn more on how to adjust your cookie setting in ourcookie policy here

Cookie Policy Accept